by Steph | Nov 4, 2022 | Beans, Dairy-Free Recipes, Dinner, Gluten-Free Recipes, Lunch, Main Dish, Make Ahead, Recipes, Vegan Recipes, Vegetarian Recipes
Make homemade vegetarian taquitos with just a few simple ingredients! This is a budget-friendly, crowd-pleasing recipe for lunches and dinners (and it’s freezer-friendly!)
by Steph | Nov 2, 2022 | Bread Recipes, Breakfast, Dairy-Free Recipes, Dessert, Egg-Free Recipes, Healthier Desserts, Holiday Recipes, Make Ahead, Recipes, Snacks, Vegetarian Recipes
A 1-bowl affair you can make with any leftover orange squash (sweet potato, pumpkin, or butternut!). Healthy enough for breakfast and sweet enough for dessert! Only 5-10 minutes to get into the oven.
by Steph | Sep 30, 2022 | Breakfast, Dairy-Free Recipes, Dessert, Egg-Free Recipes, Gluten-Free Recipes, Healthier Desserts, Make Ahead, Recipes, Snacks, Vegan Recipes, Vegetarian Recipes
These Apple & Oat Mix-in-the-Pan Bars are like Apple Crisp grew up and got classy. Still quick to make, full of real food (whole grains, sweetened with maple syrup), and makes the perfect Fall dessert. This post may contain affiliate links. Read my disclosure...
by Steph | Jul 18, 2022 | Breakfast, Dairy-Free Recipes, Egg-Free Recipes, Gluten-Free Recipes, Make Ahead, Vegan Recipes, Vegetable Recipes, Vegetarian Recipes
An easy, one-bowl zucchini bread baked oatmeal that’s budget-friendly, made with real food, perfect for picky eaters, and allergy-free!
by Steph | Mar 17, 2022 | Bread Recipes, Dairy-Free Recipes, Egg-Free Recipes, Make Ahead, Make-It-Yourself Recipes, Recipes, Vegan Recipes, Vegetarian Recipes
Use this easy recipe for the best simple homemade dinner rolls! I’ve been making this one for almost 20 years, and it’s our favorite.
by Steph | Dec 21, 2021 | Appetizers, Condiments & Spices, Dips, Make Ahead, Make-It-Yourself Recipes, Recipes, Salad Dressing Recipes, Side Dish, Snacks, Vegetable Recipes, Vegetarian Recipes
This easy ranch dip recipe is delicious, addictive, and uses simple ingredients. Use it on veggies, chips, potatoes, and more. It’s sure to be a crowd-pleaser!